Making cupcakes doesn’t need to be hard- check out these 4 fantastic tips!
- vanilla extract
- a dutch processed cocoa powder
- pure Belgian chocolate
- saran wrap
How to make it
Step 1: Spend to savour- use premium ingredients! (vanilla extract, a dutch process cocoa powder, and pure Belgian chocolate)
Step 2: Run for cover- to keep them moist, fresh, and delicious make sure you cover them as soon as possible with saran wrap
Step 3: Let that butter cream!
Step 4: Fake it till you make it- icing the perfect cupcake is tricky- cover up imperfections with your favorite garnishes.