Making Wild Rose Petal Sangria is a lovely way to celebrate the arrival of summer and be here in the season.

Materials

• 1 bottle Rosé Wine
• ¼- ⅓ cup Rose petal simple syrup ( see below)
• ¼ -⅓ cup Elder Flower Liqueur ( like St. Germaine)
• 1-2 tablespoons fresh wild rose petals (washed)
• handfull fresh mint leaves for garnish ( optional)
• Rose Petal Simple Syrup